COLOMBIA
Details
Your specialty coffee selection is distinct and rich in character, derived from the fruitful soils of Colombia, specifically the Rio Negro and Iquira regions in Huila. This choice is a reflection of the meticulous care and dedication put into every bean by the producer, Marvin Carias. Grown on farms averaging 2.5 hectares, these beans are nurtured in ideal conditions that allow for their unique flavors and qualities to develop fully.
The coffee varieties selected for this specialty blend include Tabi, Castillo, and Caturra, each contributing to the coffee's complex profile. These varieties are cultivated at altitudes ranging from 1600 to 1750 meters, ensuring a slow growth process that enhances the beans' natural flavors. The fully washed fermentation process further refines these flavors, producing a clean and distinct cup that stands out for its quality and taste.
Cupping notes for this specialty coffee reveal a rich tapestry of flavors and sensations. The initial taste brings forward the crisp sweetness of red apple, immediately followed by the smooth, comforting notes of toffee. As the coffee lingers on the palate, a subtle hint of white chocolate emerges, adding a layer of luxurious creaminess to the experience. The medium malic acidity balances the sweetness, introducing a refreshing brightness that invigorates the senses. The high body of the coffee envelops the mouthfeel, providing a robust and full sensation that is both satisfying and complex. Finally, the high sweetness underscores the overall profile, rounding off the experience with a lingering delight that encourages savored moments with each sip.
This specialty coffee selection, with its unique origin, careful processing, and exquisite flavor profile, represents a pinnacle of quality and craftsmanship. It is a testament to the passion and dedication of small-scale producers and the rich coffee heritage of Columbia. Enjoying a cup of this coffee is not just a daily ritual but an immersive experience that connects you to the heart of Columbia's coffee regions and the skilled hands that bring this exceptional coffee to life.
